Anthony's Organic Tapioca Flour Starch, 5lbs, Gluten Free & Non GMOUSDA Organic
Description
🌟 Unleash Your Inner Chef with Anthony's Tapioca Flour!
- NON GMO ASSURANCE - Enjoy peace of mind with our non-irradiated, non-GMO product.
- PURELY PLANT BASED - Perfect for vegan and gluten-free culinary creations.
- SOURCED FROM NATURE - Crafted from organically grown manioc root for the purest taste.
- ELEVATE YOUR COOKING - Transform your recipes with this ultra-fine tapioca flour!
- VERSATILE INGREDIENT - Ideal for thickening, baking, and more—unleash your creativity!
Anthony's Organic Tapioca Flour Starch is a 100% USDA Organic product derived from the manioc root, offering a gluten-free and non-GMO option for health-conscious consumers. This ultra-fine, neutral white powder is perfect for a variety of plant-based recipes, making it a versatile staple in any kitchen.
Reviews
D**L
Continue to reorder whenever I run out
This product is a good value to the price and it's organic! I use it in baking and reorder it each time I run out.
L**Y
Get ready for gluten-free baking
This is a must for gluten free bakers. Tapioca flour is only used for a small portion, especially when baking bread.
R**T
Organic!
Best thicken use! Better than corn starch and ORGANIC !!!!!
R**S
Pricey, but decent quality
A little pricey, but overall good quality for baking needs.
S**N
Great product
Great product for bread baking.
K**.
worked well for a baking recipe
lb for lb match to flour
L**.
Good product and good seller
This is a great product at a great price. My husband is gluten free and Anthony's has the best gluten free products. The ordering is simple and the item came quickly.
P**T
Great substitute
Wonderful flower and a great substitute for corn flour. I have an allergy to corn so this is great as a sub substitute.
Common Questions
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