Topwit Hot Pot Electric, Electric Pot, 1.6L Ramen Cooker, Multifunctional Cooker for Pasta, Shabu-Shabu, Oatmeal, Soup and Egg with Over-Heating Protection, Boil Dry Protection, Blue

I absolutely love this Topwit electric hot pot! It heats up fast and is super convenient for cooking soups, noodles, or even steaming veggies and shrimp thanks to the steamer insert. The dual heat settings make it easy to control the temperature, and the non-stick interior is a breeze to clean. It’s compact but surprisingly spacious – perfect for small kitchens, dorms, or quick office lunches. Highly recommend for anyone who wants a portable and versatile cooking option!

Small and portable. Heats water in about 7 minutes. The stainless steel makes it easy to clean up. Good for taking on the trips or heating up soup at work.

Why did you pick this product vs others?:It’s good product but really get burn at the bottom

This thing is fabulous. I keep saying, "it's more than I ever expected". It steams vegetables in minutes, chicken, fish you name it. Haven't tried pasta or soup yet, but just to have a small counter steamer with a large basket is a plus. I steamed 2 chicken legs and a bunch of vegetables in less than 15 minutes. Easy clean up, but as the instructions say, don't submerse the electric pot, just rinse and wipe it clean.. you will see after the first or second use a white ring on the inside where the heating element is, this is caused by using hard water out of the tap. It can be cleaned and info is in the instructions so not freak out. If I could give it 10 stars I would. Go to Costco or Sam's and stock up on vegetables, you'll be using it every day.. great for studio condos, dorm rooms, camper.. even your 10 bedroom/6 bathroom mansion.

Convenient, light weight, can meet my needs

Bought this one year ago, used it twice while tried to use it again and it no longer work. I reviewed the troubleshooting on site without a success result.Light weight easy to handle, cook great but I tried to use it again it did not turn on.

Love the stainless steel interior! Very nice hot pot, and steamer. Just know that there is no low setting. Just medium and high.

I freaking use this thing to cook everything that will fit and even caught myself trimming meat to fit in it. It cooks pretty good it's got two heat settings "hot and I'm assuming Hell" just last night I made "drop in the pot stew" started by sauteing garlic and butter from a cold pot and I but a dab of butter in and added garlic , and turned on low, and almost instantaneously i heard butter starting to sizzle, (so be sure keep constantly stirring if applicable), it's not coated with anything, it's just stainless steel or something like that but no ceramic. But it will clean up fairly easily, I mean you don't need no heavy equipment or anything just the basic dish cleaning accoutrements. I do recommend it though it's a pretty good pot that heats very quickly and it's actually built pretty good! Also makes a pretty good and fast, cheeseburgers, thinking about cutting a London broil in half sear it up , dump in onions, cream of bacon and cream of celery soup chicken broth and let it cook til time to add a few baby red potatoes till tender, unplug , grab a cold beer , head out ondeck and enjoy it with high definition mother nature, eat and reboot ....cheer's